Fish Fry Recipe

Preparation Time : 40 Minutes
Level                    : Easy

Ingredient:
    

Ingredient	Quantity
Fish	4 Pieces
Lemon	1
Corn flour	4 tbsp
Salt	1 tbsp
Onion paste	4 tbsp
Ginger paste	1 tbsp
Garlic paste	1 tbsp
Oil	3 tbsp
Red chili powder	½ tbsp
Turmeric powder	½ tbsp
Coriander leaves	1
Vinegar	2 tbsp

Pre-Preparation:
Step 1: Clean the fish pieces with vinegar.
Step 2: Take a bowl and mix all ingredients except oil, make a fine paste and apply to the fish.
Step 3: Marinate for about 30 minutes.

Preparation:

Step 1: Heat oil in fry pane.
Step 2: When the oil gets the hot, add the marinate fish pieces and fry over high heat till it gets crispy brown colour.
Step 3: Remove the fish pieces from oil and keep aside, garnish with coriander leaves and lemon.

Now tasty Fish fry is ready to be served